For people who don’t know us, Massucco is synonymous with history and
wines of great quality: vineyards cultivated by hand and exclusively
through the use of mechanical processes, a careful and accurate work from
the vineyard to the cellar with the single aim of embottling the best
possible wine, led by technological innovation and ancient family
traditions, while preserving our agricultural heritage.
First Goblet
Two steps in the Roero
SUPERIORE
Great Wines
Nebbiolo & Nebbiolo
“CIABOT”
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