Nebbiolo d'Alba
D.O.C.
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Grape Variety
100% Nebbiolo
Production Area
Castagnito (CN)
Soil
Calcareous-Clay with sandy marls
Training System
Vertical trellis with Guyot pruning
Yield per Hectare
90 ql. grapes
Winemaking
Bunch selection. Fermentation in vertical tanks.
Maturation
Steel tanks
Aging
Large 3,000 lt oak barrels
According to Regulations
Alcohol Content
13.5% Vol.
Characteristics
Ruby red color, tending to garnet. Aroma of berries, raspberry, wild strawberry, geranium, leather, tobacco, cinnamon and vanilla. Dry, structured, velvety and harmonious taste.
Serving Temperature
20-22 °C
Recommended Pairing
Cold cuts, soups, red meats, roasts, game, aged cheeses
Complete your experience
with our other offerings.
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Taste
Nebbiolo d'Alba D.O.C.
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